Carbon Steel 6-Cup Cannelé Baking Tray

Achieving a perfectly caramelized crust and tender center for your French pastries is simple with the Carbon Steel 6-Cup Cannelé Baking Tray , a specialized mold designed for uniform heat distribution. This kitchenware essential allows you to recreate professional-quality treats in your own oven with consistent results every time. The heavy-duty construction of the Carbon Steel 6-Cup Cannelé Baking Tray prevents warping under high temperatures, making it a reliable choice for long-term kitchen use. Its dark surface absorbs heat efficiently to ensure the signature dark, crunchy exterior that these fluted cakes are known for. Designed to fit easily into standard South African ovens, this tray helps you expand your baking repertoire without needing complex equipment. Key Features Carbon Steel Build → Provides exceptional durability and even heat conduction to prevent hot spots and uneven browning during the baking process. Non-Stick Surface Coating → Ensures your delicate pastries slide out effortlessly without tearing, keeping the intricate fluted patterns perfectly intact. 6-Cup Capacity → Allows you to bake half a dozen uniform cakes at once, making it ideal for hosting guests or preparing small batches for the family. Reinforced Rim Design → Offers a secure grip when moving the tray in and out of the oven and provides extra structural strength against bending. Deep Fluted Molds → Created specifically to mimic traditional copper molds, giving your desserts the authentic tall and ribbed aesthetic. Specifications Specs Details Material Carbon Steel Capacity 6-Cup Coating Non-stick Category Kitchenware / Baking Tray What's in the Box 1x Carbon Steel 6-Cup Cannelé Baking Tray